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Stefano Rocca dal 1986

Tuna Botargo Whole

Description
The tuna botargo made by Stefano Rocca is a refined product of superior quality. Compact and pasty, with intense aromas of the sea, it awards sensations and a velvety savouriness.
Ingredients
Tuna's roe and salt.
Packaging
Vacuum pack

Select weight:


Code

BTP70/130

Price

€ 10,00 Promo € 7,00 Sold out

Quantity


Tuna Botargo Whole

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Recipes

Ingredients
  • tuna bottargo
  • mullet bottargo
  • artichoke heatrs
  • butter
  • olive oil
  • croutons
Directions

Thinly slice the bottarga, arrange it on a serving platter and serve it with butter or extra vergin olive oil (delicate if possible). This appetizer can also be served on warm croutons with slice of artichoke hearts.