Specialities Ventresca tuna

Packaging
Glass jar

Select weight:


Code

VTN220

Price

€ 16,50 Promo € 14,50

Quantity


Specialities Ventresca tuna

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Recipes

Croutons with urchins' meat and bottarga

Croutons with urchins' meat and bottarga

Ingredients
  • Urchins' meat
  • Croutons
  • Ground grey mullet
  • Olive oil
Directions

Spread urchins' meat on croutons and sprinkle with grey mullet grated bottarga. Drizzle with mellow olive oil and serve.