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Mullet Botargo Grated
- Description
- A bottargo of great personality and charachter, it has a good, clean smell of "aged" sea, an intense flavour of sweet, with an evident salty note, but round and balanced with an aftertaste lightly bitter and spicy.
- Ingredients
- Mullet's roe and salt.
- Packaging
- Glass jar (40g, 70g, 100g) - Vacuum pack (20g, 50g, 100g, 500g)
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Specialities
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Mullet Botargo Whole
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Tuna Botargo Whole
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Recipes
Goat's cheese and grey mullet's bottarga
Ingredients
- Goat's cheese
- Grey Mullet's bottarga
- Olive Oil
Directions
Place goat's cheese on a dish to uncover its surface, drizzle with mellow olive oil and serve with grey mullet's bottarga