- Mullet Botargo
- Tuna Botargo
- Sea Urchin and Botargo Cream
- Great Seafood Sauces
- Gift Boxes
- Specialities
My Cart
My Cart 0 Product | € 0,00
Gift Boxes SACCHETTO PORTAPANE ARTIGIANATO SARDO
- Description
- WHOLE MULLET BOTTARGA 100 G GRATED MULLET BOTTARGA IN JAR 40 G BREADBAG TIPYCAL SARDINIAN
- Ingredients
- MULLET BOTTARGA, SEA SALT
- Packaging
- CARTON
Recipes
Croutons with urchins' meat and bottarga
Ingredients
- Urchins' meat
- Croutons
- Ground grey mullet
- Olive oil
Directions
Spread urchins' meat on croutons and sprinkle with grey mullet grated bottarga. Drizzle with mellow olive oil and serve.