My Cart
Featured products
-
Specialities BLUEFIN TUNA
BLUEFIN TUNA IN OLIVE OIL
-
Tuna Botargo Whole
The tuna botargo made by Stefano Rocca is a refined product of superior quality. Compact and pasty, with intense aromas of the sea, it awards sensations and a velvety savouriness.
-
Mullet Botargo Grated
A bottargo of great personality and charachter, it has a good, clean smell of "aged" sea, an intense flavour of sweet, with an evident salty note, but round and balanced with an aftertaste lightly bitter and spicy.
-
Sea Urchin and Botargo Cream
Is a marriage of unique flavours and the perfectly successful encounter between the sea urchin and mullet bottarga. An exclusive recipe for an unusual and appetizing preparation. After a careful selection of raw materials, only simple and genuine ingredients are used, all of Mediterranean origin, giving life to a unique paté, decisively tasty to savour on toasts, canapé or to dress any type of dried pasta.
-
-
-
-
-
Gift Boxes Sant’Antioco 60€
Confezione regalo composta da:
Cesto
Bottarga di muggine 100g
Vaso di bottarga di muggine macinata 40g
Vaso di pesto di Tonno del Mediterraneo con curcuma e cipolle 220g
Vaso di Filetti di Tonno 180g
Pacco di pasta di semola 500g
Vaso di filetti di tonno in olio d’oliva 250g
Bottiglia di olio extra vergine d’oliva 25cl
Bottiglia di Vermentino di Sardegna
-
Mullet Botargo Whole
A bottargo of great personality and charachter, it has a good, clean smell of "aged" sea, an intense flavour of sweet, with an evident salty note, but round and balanced with an aftertaste lightly bitter and spicy.
-
Recipes

Fried Eggs with bottarga
Ingredients
- Eggs
- Olive oil
- Grey Mullet Bottarga
Directions
Fry two eggs with olive oil, put in a dish, sprinkle with grey mullet bottarga and serve.... [ [...]]